Beef

Chuck/Arm Roastbeef
Ribeye
Short Rib
T-Bone/Porterhouse
Sirloin
Round Steak
Swiss Steak
Minute Steak
Rump/Sirloin Tip Roast
Ground
Patties
Stew Meat
Soup Bones
Heart
Tongue
Oxtail
Liver Suet Bone

BUTCHERING $55.00
WEIGHT  $0.49
PATTIES  $0.55
MINUTE STEAK  $0.66
CUTTING STEW MEAT  $0.20
TENDERIZING  $0.20

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